Bold malt base with caramel and toast.
Marble red abv.
Assertive pnw hops are in the aroma with hefty but not overwhelming malts.
Our american red ale bursts with pacific northwest hops balanced by a blend of caramel and toasted malts.
The taste is full of roasted malts grains with a pleasant bite of citrusy piney hops.
The aroma is a blend of citrusy hops sweet caramel biscuity malts.
Flavor is big for a red ale but still nicely balanced.
Only logged in customers who have purchased this product may leave a review.
It s clean and well balanced with no metallic hints at all which i find to be common in this style.
Hops are earthy spicy and a little grassy.
Marble began brewing in 1997 and from day one the brewery was independent forward thinking but aware of the roots of what was then real ale and now often known as craft beer.
Our marbleously crushable take on a mexican style lager is crisp refreshing.
Downtown 505 243 2739 westside 505 508 4368 ne heights 505 323 4030.
New mexico american amber red ale 6 2 abv.
90 with 271 ratings and reviews.
126 95 7 this is one of the reddest beers i have seen.
Complete with full beers ratings reviews.
Marble blended red ale 10 50.
Marble brewery from albuquerque nm on untappd.
Regardless of what people call it we make bold and beautiful well hopped ales in a wide range of styles.
The flavor is a clean tasty balance of biscuits toffee.
Barrel aged imperial stout.
Bursting with pacific northwest hops balanced by a blend of caramel toasted malts.
Marble red ale is a red ale american amber red style beer brewed by marble brewery in albuquerque nm.
Abv high to low abv low to high ibu high to low ibu low to high created at old to new.
Marble red is a deep redish brown with good clarity.
The head is thick and settles slowly leaving spoty lace behind.
Pours a hazy golden amber color.
There are no reviews yet.
Founded in 2008 in albuquerque nm marble brewery is devoted to brewing premium craft beer that satisfies the thirsts and discriminating taste of our diverse and loyal customers.
Aroma is malty sweet with a heavy dose of british and northwestern hops.
It s also one of best i ve smelled or tasted.
Best drunk slightly chilled and allowed to warm whilst consuming this gives the flavours chance to show their full decadence.
This blended mixed fermentation sour red ale was aged in bourbon rum and red wine barrels.