Marble Ring Cake Recipe

If you don t have a piping bag you can use a plastic bag for the white chocolate drizzle but you ll need a 1 75 litre 2 pint ring mould for the cake.

Marble ring cake recipe.

Repeat with remaining cake layers. Try to create the lines using one continuous motion going up and down and then side to side. For a special tea time treat try this marbled coffee cake with coffee icing. I was pleased to see the marble pattern showing.

The cake turned out onto the cooling rack. This recipe is from mary berry s complete cookbook published by dk. Afterwards the cocoa paste was dotted in and gently swirled together. Pick a patterned bundt cake tin for an extra special finish 1 hr and 10 mins.

This adorable strawberry marble ring cake recipe is a perfect choice for any occasion from an afternoon tea to a charity bake sale. 350g 4 tsp vanilla. Very nice pound cake with just the right amount of sweetness. The cake mix was whisked together thoroughly.

I cut the recipe in half and baked it in a 9x5 inch glass baking dish. After about 40 minutes the cake was brought out of the oven. 7 8 medium eggs beaten weigh the eggs to ensure you have the same weight as the butter and sugar. Preheat oven to 180 degrees c.

For the marble ring cake. Great british bake off s ruby tandoh creates a two tone decorative sponge ring. In a bowl mix together the eggs and sugar until light and creamy. In a large bowl combine eggs oil caster sugar and vanilla sugar.

The pretty pink swirled marble effect looks great when sliced and the sweet strawberry icing really finished this cake off traditionally a ring cake or bundt cake is baked in a doughnut shaped bundt tin giving the cake it s distinctive ring shape. Preheat the oven to 180 degrees celsius. Add a little at a time the flour liqueur baking powder oil a few drops of vanilla and a pinch of salt. 6 recipes magazine subscription 5 issues for 5.

I creamed the butter and sugar together then added the eggs and vanilla 2 tsp. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean. The cake mix was spooned into my prepared tin. I turned to mary berry and a marbled chocolate ring cake from the baking bible.

Grease and flour a 2 litre ring shaped tin or similar. 350g golden caster sugar.