Marble Sponge Cake Recipe

Preheat the oven to 180c 160c fan gas 4.

Marble sponge cake recipe.

Cream the butter and sugar with an electric whisk in a large mixing bowl until very pale and. In the bowl of an electric mixer fitted with the paddle attachment beat the butter and sugar until light and fluffy about 5 minutes. Get one of our marble sponge cake recipe and prepare delicious and healthy treat for your family or friends. Let eggs stand separated at room temperature for 30 minutes.

Repeat with remaining cake layers. Very nice pound cake with just the right amount of sweetness. I creamed the butter and sugar together then added the eggs and vanilla 2 tsp. Mix well and set aside.

Add 1 4 cup sugar and hot water. I cut the recipe in half and baked it in a 9x5 inch glass baking dish. Marble sponge cake recipe. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.

Childhood favourite the marble cake gets an update where precision results in a uniformly stripy sponge 1 hr and 45 mins. Create a distinct swirled pattern in bakes with our marble cake recipes also sometimes called zebra cakes. Learn how to cook great marble sponge cake passover. Add eggs one at a time beating until combined after each addition and scraping down the sides of the bowl as needed.

225 grams unsalted butter softened 225 grams caster sugar 4 medium free range eggs 225 grams self raising flour sifted 1tsp vanilla extract flavouring 3 tbsp skimmed milk 2 tbsp bournville coco powder for the buttercream. Learn how to cook great marble sponge cake. 225 grams icing sugar 100 grams unsalted butter very soft 1tsp vanilla flavouring. How to make soft marble butter sponge cake homebake less sweet subscribe https youtu be 6f2p x1ilfs ingredients 6 inches round pan a 1.

Our easy sponges and brownies look almost too good to eat. In a small saucepan melt unsweetened chocolate over low heat. Try to create the lines using one continuous motion going up and down and then side to side. Grease and line a 900g 2lb loaf tin or 20cm 8in round tin.